This almost makes me think I'm dreaming ... but open the hood on this baby and grill with gas. Open the drawer below, add wood or charcoal (or both) and grill with those. Or grill with all three.
It's one of the latest innovations from Kalamazoo Outdoor Gourmet, and it's truly a grill-master's dream come true. And no more two or three grills for every home.
According to Kalamazoo, this grill can cook slowly at 150 degrees (lower than my indoor oven, even) or it can sear (perhaps char) whatever you like at 1200 degrees. It comes with several grill grates with different patterns to accommodate fish, vegetables, or meat. There's also a deep bin that captures grease and other debris and is said to be very easy to clean.
You can roast and smoke as well, and the grill is said to have great heat circulation for even heat all-around. The burners themselves are cast brass, weighing 14 pounds each, and they'll put out 25,000 BTU's.
Looks like a real winner.
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